|Lollipop Hill at Millbrook Winery|
As the management team says, "Become part of our winemaking team this season as we challenge you to roll up your sleeves and plunge into grape growing and wine making during our eight-part experiential series. Participants will learn the art of grape growing in the Hudson Valley and tend to their own part of our vineyard, learning hands-on grape growing techniques from a true master, Millbrook's winemaker and vice president, John Graziano."
The class is limited to 20 students. Participants will receive lunch, including a glass of wine, at Millbrook’s Vineyard Grille after each seminar session.
"The program also includes a seat at our annual Tocai Celebration luncheon on May 20 and Harvest Party luncheon on October 14. A final closing luncheon will occur in March 2018 to celebrate the bottling of our 2017 Lollipop Tocai Friulano." Participants also will receive a 12-bottle case of the custom-labeled wine after bottling is completed.
The first session is scheduled for April 8, The cost is enrollment is $795 or $700 for PSR Club members, plus tax. Reservations may be made by calling (845) 677-8383 extension 17. The winery is located at 26 Wing Road in Millbrook, Dutchess County.
• Go here to visit the Capital Region Brew Trail
• Go here to visit Dowd's New York Wines Notebook
• Go here to visit Notes On Napkins